FSSAI Registration

FSSAI Registration

Food items related business in retail, wholesale and manufacturing require to get food license under FASSAI. FASSAI license is issued under the system of FOSCOS which is an enhanced version of the food licensing and registration system.

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Category:
Certification and Licensing

Get FSSAI licensed
and sell food legally.

FSSAI registration or license is mandatory for all food businesses in India. Whether you are a small vendor or a large manufacturer, we get you compliant with the Food Safety and Standards Authority of India.

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Timeline
7-15 Days
FoSCoS portal processing
Types
Basic/State/Central
Based on turnover and scale
Portal
FoSCoS
Food Safety portal
Renewal
Annual
License renewal required
Scope of Service

Everything organized for you.

We handle your complete FSSAI application from business type assessment to license issuance.

01
Business Type Assessment

We assess your food business type, annual turnover and operations to identify the correct FSSAI category.

02
Document Preparation

All food safety documents, floor plans and business proofs are organized for submission.

03
FoSCoS Portal Filing

Application filed on the FoSCoS portal with accurate business and product details.

04
Inspection Coordination

We coordinate with the Food Safety Officer for any required premises inspection.

05
License Issuance

FSSAI registration certificate or license issued and shared with you.

06
Renewal Reminder

Annual renewal reminders and assistance provided to keep your license active.

Document Checklist

Keep these ready before execution.

Gather these documents and have them ready before we begin processing.

Identity ProofAadhaar, Passport or Voter ID of the food business operator.
Address ProofUtility bill or rental agreement of the food business premises.
Business ProofGST certificate, shop license or partnership deed as applicable.
Food CategoriesComplete list of food products to be manufactured, processed or sold.
Premises PhotoRecent photographs of the food production or storage area.
Water Test ReportWater testing report from a recognized laboratory if applicable.
Process Roadmap

Structured from start to finish.

Step 01
Category Assessment

We determine whether Basic, State or Central FSSAI license is required.

Step 02
Document Compilation

All required documents and food product details compiled and verified.

Step 03
FoSCoS Filing

Application filed on the FoSCoS portal with all attachments.

Step 04
License Handover

FSSAI certificate received and renewal calendar set up for you.

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